So, I've decided on the next book for Astoria Book and Supper Club, and it will be The Life of Pi, by Yann Martel. I loved this book so much, and if you are one of the few people who haven't read it yet, maybe this is your golden opportunity! For the meal, I've decided to be punny, and I will be doing- maybe you guessed it: PIE, but with an Indian twist so here goes:
Personal Pizza Pie:
Curried zucchini, squash, red onion and goat cheese over pesto
Chicken Nawabi Pot Pie
My take on an Indian chicken dish made with coconut milk, ground cashews, fresh ginger and dried apricots.
A seasonal fruit pie with cardamom, cinnamon and dried fruit
Dinner will be held on Saturday, June 29th at 7:00 PM.
The price will be $40 and it is BYOB.
Reserve your spot!